Crock Pot Beef Stew
Whoever created the crock pot was a genius. How great is it to prepare dinner in the morning when you actually have energy and clarity of mind…and it is ready when you walk in the door after work? I...
View ArticleButtered Turnips & Rutabagas with Mixed Herbs
From Vegetarian Cooking For Everyone by Deborah Madison Ingredients: 1 1/2 lbs turnips and/or rutabagas salt and freshly milled pepper 2 TBLS butter or sunflower oil 1 TBLS finely chopped parsley 2 tsp...
View ArticleRoasted Turnips or Rutabagas
From Vegetarian Cooking For Everyone by Deborah Madison Ingredients: 1 1/2 pounds turnips or rutabagas, peeled and quartered Salt and freshlly ground pepper Canola or safflower oil 3 small bay leaves 2...
View ArticleTurnip or Rutabaga Puree with Leeks
From Vegetarian Cooking For Everyone by Deborah Madison Ingredients: 1 small russet potato 2 lbs turnips and/or rutabagas peeled 2 medium leeks 1 garlic clove, thinly sliced salt and freshly ground...
View ArticleRutabaga Fries
From Vegetarian Cooking For Everyone by Deborah Madison Rutabagas vegetable oil sea salt rosemary freshly cracked pepper Procedure: Peel and sliced rutabagas into long batons or French Fries. Soak them...
View ArticleWinter Vegetable Chowder
Recipe from Vegetarian Cooking for Everyone Cookbook by Deborah Madison The Milk– 2 cups milk, preferably whole 3 large parsley branches 1/2 teaspoon dried thyme 2 bay leaves 1/2 onion, sliced 10...
View ArticleTurnip Gratin
From The Craft of the Country Cook by Pat Katz Ingredients: 1-2 lbs turnips (and/or rutabaga, potato, broccoli, cauliflower, kohlrabi) 1 clove garlic 3 TBLS butter 1 TBLS parsley, minced pepper, to...
View ArticleRutabaga Puree with Orange and Ginger
4-5 large rutabagas 1 Tbsp grated fresh ginger 1 cup orange juice 1/2 cup water sea salt 1. Peel and chop rutabagas. Place in large pot with ginger, orange juice and water. cover, bring to a boil, then...
View ArticleRoot Veggie Fries
1 rutabaga, peeled 4 carrots 4 parsnips, peeled 3 Tbsp extra virgin olive oil 1/4 cup cornmeal 1 tsp coarse sea salt 1/2 tsp ground nutmeg cayenne pepper 1. Set oven to broil. 2. Cut vegetables into...
View ArticleRutabaga Puree with Orange & Ginger
Ingredients: 4-5 large rutabaga 1 TBSP grated fresh ginger 1 cup orange juice 1/2 cup water sea salt Procedure: Peel and chop rutabaga. Place in a large pot with ginger, orange juice, and water.Cover,...
View ArticleShaved Rutabaga & Turnip Salad with Scallions
Ingredients: 1 lb rutabaga 2 medium turnips (about 10 oz) 1 Tbs. rice vinegar 1/4 tsp Dijon mustard Kosher salt 2 medium scallions sliced on the diagonal (keep while and green parts separate) 3 Tbs....
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